[From July onwards] BBQ Sea & Continent Course + All-you-can-drink | 2-hour stay plan *Bringing in is OK

Course details

[From July onwards] BBQ Sea & Continent Course + All-you-can-drink | 2-hour stay plan *Bringing in is OK

5500 yen(Tax included)

Includes 2 hours of all-you-can-drink alcohol!

7items
2-8persons

All-you-can-drink available: All-you-can-drink alcohol

[Seafood and meat] Enjoy the manager's recommended course! A seafood platter, meat platter, vegetables, edamame, potatoes, curry rice, and French toast for dessert - a very satisfying meal! Plus, it comes with 2 hours of all-you-can-drink alcohol! Recommended for friends, colleagues, companies, and groups! *Closing time is 10pm.You can stay for 2 hours!

Course menu

\Recommended for company events, family barbecues and girls' nights/

Course contents

・Seafood platter

Scallops, large red shrimp, squid

*Availability may change.

・Meat platter

short rib

Beef Harami

Pork tongue

· Assorted vegetables

· Edamame

·French fries

・All-you-can-eat curry rice

·French toast

★2 hours all-you-can-drink alcohol

BBQ space usage fee

Equipment rental (charcoal, materials, seasonings, etc.)

Carry-on permitted

※About children

Elementary school students: 3,500 yen

Children under elementary school age should use the kids set.

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*Reservations must be made by 6:00 p.m. three days prior.

Reservations on weekdays are by request only, so we may not be able to accommodate your request.Please note.

*The BBQ course can be used for a maximum of 4 hours.Please note that you can use the facility until closing time, so please adjust your start time accordingly.

All-you-can-drink menu

·draft beer
·draft beer
·Highball
·Highball
·sour
・Lemon sour/Grapefruit sour/Kyoho sour/Peach sour
·Cocktail
・Cassis Orange/Reggae Punch/Fuzzy Navel
·Soft drink
・Apple juice/Orange juice/Oolong tea

Reservation reception time: 11:00~20:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 18:00 3 days before your visit

Confirm availability / make reservation for this course

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2025/07/01 update